Description
Currant Scones – Buttery and tender, with almonds, currants, and infused with Earl Grey tea. Finished off with vanilla bean icing, and of course, made with sourdough. Inspired by the tradition of afternoon tea, these scones bring a touch of classic British teatime to the table.
Ingredients: Unbleached white flour, unsalted butter, sugar, whole milk, vanilla bean paste, almond extract, currants, Earl Grey tea, baking powder, salt, and water.
Reviews
There are no reviews yet.